Seafood Show Asia Expo 2025 is the 5th international exhibition dedicated to fishery and seafood innovation. Held at JIExpo Kemayoran in Jakarta, it features 200+ global exhibitors and expects 18,000 visitors. The event showcases fresh, frozen, and processed seafood, along with spices, sauces, fishing gear, refrigeration, and processing machinery. It offers a vital platform for networking, discovering new technologies, and expanding business in the seafood and cold chain sectors.

IISM & Surabaya Cold Chain Expo 2025 returns as East Indonesia’s leading platform for cold chain innovation. Held in Surabaya, a strategic coastal and industrial hub, it showcases cutting-edge refrigeration and logistics technologies for seafood, meat, and processed foods. The event gathers industry leaders and innovators to accelerate regional transformation, offering networking, exhibitions, and collaboration opportunities that shape the future of perishable goods logistics.

World Seafood Congress 2026 will convene global seafood leaders, regulators, researchers, and industry stakeholders at Chennai Trade Centre. Organized by IAFI and PDA Ventures with support from India’s Department of Fisheries, the event promotes safe, fair, and resilient seafood trade. It features keynote sessions, exhibitions, and the Peter Howgate Award for young professionals. Topics include inspection methods, sustainability, aquaculture, and innovation across the entire aquatic food supply chain.

World Congress on Aquaculture, Fisheries & Marine Biology 2026 is a hybrid global summit uniting experts in aquaculture, fisheries, and marine biology. Held in Barcelona and online, it explores sustainable food systems, aquatech innovation, and ecosystem health. With keynote sessions, workshops, and networking, the event fosters collaboration across science, policy, and industry. Attendees share evidence-based practices and cutting-edge research to advance ecological resilience and innovation in aquatic environments.